Hmm cant figure out how to past a small image of the excel sheet
Need some Math Help. Have a recipe with 5 ingredients,
ingredient #1 - 3 requires 2 units each, Ingredient 4 and 5 require 5 units each to make one serving.
What I need is a formula to use in excel that will tell me how many servings I can make with the materials on hand (quantites on hand are listed in cells D3 - 7) and the formula will be applied to E9
Ill be using the formula for other recipes as well.
my first recipe is for Bewitched Sugar Skulls.
MagiK you can email me directly at immagikman at gmail dot com